Tefiti

Food menu

    • Starters

    • CARPACCIO DI POLIPO

      195,-

      octopus, rocket, julienne tomatoes, pepper, salt, lime

      100 g
    • CARPACCIO DI MANZO

      185,-

      thinly sliced beef tenderloin, rocket, Pecorino Romano, olive oil, pepper, lemon

      100 g
    • FRITTURA MISTA DI PESCE

      395,-

      prawns, iceberg salad, fresh mango, pepper, salt, orange cream

      150 g
    • PROSCIUTTO E MELONE

      140,-

      prosciutto crudo, charentais melon, garden greens

      100 g
    • COZZE ALLA MARINARA

      175,-

      fresh mussels, white wine, tomato sauce, parsley, lemon

      200 g
    • Soups

    • ZUPA DI PESCE

      95,-

      fish and seafood soup

      2,5 dcl
    • CREMA DI POMODORO

      65,-

      creamy tomato and basil soup with parmesan cheese and a touch of cream

      2,5 dcl
    • Fish

    • For information abouts our daily selection of fresh fish, please ask our staff.

    • Meat

      Our meat is weighted raw

    • POLLO ALLA PIZZAIOLA

      185,-

      pan-seared chicken steak, oregano, tomato sauce, capers, olives

       

      200 g
    • SCALOPPINA AL LIMONE

      195,-

      veal fillet, lemon, white wine , butter

      200 g
    • RIB EYE

      285,-

      grilled rib eye steak - uruguay

      200 g
    • TAGLIATA DI MANZO

      375,-

      grilled sirloin fillet on a bed of rocket with parmesan, balsamic reduction and olive oil

      200 g
    • Salads

    • INSALATA ESOTICA

      220,-

      mixed garden greens, mango, avocado, shrimps, orange, and dressing

      250 g
    • INSALATA ITALIA

      170,-

      Mixed garden greens, tomatoes, cucumber, prosciutto crudo, parmesan

      250 g
    • INSALATA SALMONE

      175,-

      mixed garden greens, marinated and smoked salmon, fresh vegetables mix, olives, lemon

      250 g
    • Insalata salmone e gamberoni

      340,-

      čerstvý losos na grilu, tygří krevety, krevetky, černé olivy, mix salátů, rajčata, citrón, limetkový dressing, focaccia

      250 g
    • INSALATA CAPRESE

      145,-

      mixed garden greens mozzarella, tomatoes, basil, salt, pepper, olive oil

      250 g
    • Pasta ~ Risotto

    • RISOTTO ALLA PESCATORA

      265,-

      Carnaroli rice, garlic, shallot, shrimps, crayfish, mussels, calamari, saffron, napoli sauce

      200 g
    • RISOTTO AI FUNGHI PORCINI E TARTUFO

      195,-

      Carnaroli rice, flapmushrooms, truffle oil, parsley, shallots, parmesan cheese

      200 g
    • SPAGHETTI CARBONARA

      185,-

      egg yolk, Pecorino Romano cheese, pancetta, guanciale, pepper

      200 g
    • TAGLIATELLE AL POLPO E MENTUCCIA

      325,-

      Tagliatelle, octopus, tomato sauce,  olive oil, ment, chilli

      200 g
    • TAGLIOLINI GAMBERI E AVOCADO

      210,-

      Shrimps, crayfish, garlic, avocado, white wine, tomato sauce, a touch of cream

      200 g
    • TAGLIATELLE ALLA BOLOGNESE

      175,-

      our pasta tagliatelle, ragú bolognese, parmesan cheese

      200 g
    • GNOCCHI ALLA MONTANARA

      165,-

      homemade ricotta gnocchi, butter, sage, pancetta, parmesan cheese, milk emulsion

      200 g
    • SPATZLE ALLA TRENTINA

      165,-

      our spinach spatzle, gorgonzola, mushrooms, cream

      200 g
    • Sides

    • VERDURE ALLA GRIGLIA

      70,-

      mix of grilled vegetables

    • PATATINE FRITTE

      55,-

      french fries

    • INSALATA MISTA

      70,-

      mixed garden greens salad tossed with fresh vegetrables

    • BAGUETTE

      35,-

      our white bread, garlic/herbs

    • FAGIOLINI AL BURRO

      60,-

      stringless green pod, butter

    • PANE ALLE ERBE

      40,-

      our white bread with herbs

    • FOCACCIA

      45,-

      traditional focacci a with cherry tomatoes and thyme

    • Sauces

    • PEPE VERDE

      60,-

      green peppercorn sauce

    • FUNGHI PORCINI

      60,-

      flap mushrooms

    • QUATTRO FORMAGGI

      70,-

      four cheese sauce

    • Desserts ~ Ice cream

    • Our staff will gladly inform you abouts our daily dessert offer.

Contacts

Opening hours

PO/MO - ČT/TH: 11:00 - 23:00
PÁ/FR - SO/SA: 11:00 - 0:00
NE/SU: 12:00 - 22:00

Directions

Zelný trh 4, 602 00 Brno

Contacts

Restaurant:

tel: +420 601 150 000

Manager: Ammar Otman

tel: +420 606 199 993